Axenexis
Axenexis
Join an Axenexis workshop and immerse yourself in the art of authentic Italian pizza-making. Guided by our skilled pizzaiolos, you'll learn traditional techniques, master the craft of dough preparation, and uncover the secrets to creating pizzas with true Italian flavor and character.
See the Schedule
Our hands-on workshops are led by seasoned pizzaiolos with extensive experience in top Italian kitchens. Throughout the course, you'll learn:
Every participant receives a certificate of completion and a comprehensive set of materials to continue refining their skills at home.
A beginner-friendly workshop where you'll master the essentials of dough preparation, tomato sauce crafting, and assembling a classic pizza.
June 15, June 29, July 13
An advanced course for pizza enthusiasts eager to refine their skills and uncover the secrets behind exceptional Neapolitan-style pizza.
June 22, July 6, July 20
Explore the diverse pizza styles of Italy and discover inventive variations crafted with fresh, seasonal ingredients.
July 8, July 22, August 5
Choose the course that matches your experience level and learning goals.
Browse our schedule and select the date that works best for you.
Reserve your spot directly at any of our restaurants or call the location of your choice.
After booking, you'll receive a confirmation with all the details you need for your workshop.
Get to know our head pizzaiolo, explore his culinary inspirations, and uncover the secrets behind the signature pizzas that make Axenexis extraordinary.
Dive into Italian traditions, inventive recipes, and captivating stories from the world of pizza.
Explore our complete menu of pizzas, appetizers, and desserts, all thoughtfully crafted with care and creativity by the Axenexis culinary team.